What Is The Scope Of Being A Waiter In A Restaurant?

[Good-Guy]

Waiters or Waitresses are those people who work in restaurant and serve food to the customers. They are also required to collect or manage bills of the customers and they might also be responsible for customer billing. This is why many waiters are assigned to each table in a restaurant. Waiters also provide customers with the menu and they are also responsible for guiding the customer about food ingredients and the kind of food being served in the restaurant. This is why they must possess the knowledge about the type of food a restaurant prepares. In my country, the salary of the waiter depends on the restaurant. Here a waiter can earn $100 to $150 a month in a restaurant located in a "fine" neighborhood. However, restaurants in sophisticated restaurants can offer a salary of $200 to $250 a month. Do you believe that there is a scope when it comes to the field of waiters? I think it does have some scope because if you start working and gain experience, then you will eventually get a good, high-paying job at some restaurant. What do you believe?

 

[Mataracy]

Though some people do think that once you become a waiter that means its because you can't get hood job that made one to be doing that whereas its not like that.
The scope there is that their use to be connection to know higher profit people.
And it also help to know how to interact with people.