Foods That Dissolve Blood Clots

[kayode10]

Blood clot prevent free flow of blood in the body systems. There is high chances of having heart attack if someone is having a lot of blood clots in their body systems.

Free flow of blood is very essential in our body systems. free flow of blood ensures adequate supply of essential nutrients to various organs in our body systems.

One of the ways to prevent blood clotting in the body system that will expand the blood vessels and ensure free flow of blood in the body.

in this short blog post I am going to highlight five different food you can eat that will prevent blood clotting in the body systems.

Tumeric
Turmeric is one of the essential food that can help to prevent blood clotting in the body systems. Tumarok contains substances that makes the blood thinner and flow very well.

Garlic
Garlic can be a good alternative if you don't have Tumeric at your disposal. Garlic comes with a lot of medicinal properties. It contains elements that expand the blood vessels which makes it easier for blood to floor to all organs.

Banana
Banana is rich in fibre and vitamin E. It also contains some elements that increase the fluids in the blood system.

Other foods include Beets, Carrots, ginger, citrus fruits etc

 

[Jasz]

As a result of high-fat diets, obesity rates have risen and blood clot formation has increased. Consequently, the incidence of heart attacks, strokes, and other cardiovascular diseases has also increased. Because of this, it is important to know which foods dissolve blood clots. The two main types of blood clotting are fibrinogen that forms a mesh-like structure in the blood vessels and platelets that stick together to form a plug in the wound.

Both kinds of blood clots need to be dissolved. However, because platelet clots are smaller and more fragile than fibrinogen clots, they dissolve more easily. Foods containing vitamin C can dissolve both kinds of clots.

Blood clots are often caused by a lack of blood flow to the areas where they form. They can have many causes, including injury, pregnancy, and rapid changes in your position (such as when you are in an airplane). If you have a clot, it can be potentially fatal if it travels to your lungs or heart. However, there are some foods that may help dissolve blood clots and prevent them from traveling to dangerous areas.
Foods That Dissolve Blood Clots:

-Milk thistle seeds
-Green tea
-Dandelion greens
-Celery
-Garlic