Ganibade
Verified member
In terms of food and clothing, India and Pakistan are strikingly similar. The way we prepare fresh vegetables may differ, and it should differ, in order to maintain the element of surprise during the lunch hour. 'Gatte ki sabzi' is a traditional Rajasthani dish, but we'll take a look at it from a Pakistani perspective today. Gram flour (Besan) serves as the foundation for this dish's preparation. This gram flour recipe will transform your mealtimes, leaving those at the table with nothing to do but lick their fingers.
The term 'Gatte' refers to cooked gram flour pieces dumped in a thick spicy curd mixture, resulting in an unbelievably delicious dish.
TThis is one of delicious food in India that we can try to eat in any part of the country.
The term 'Gatte' refers to cooked gram flour pieces dumped in a thick spicy curd mixture, resulting in an unbelievably delicious dish.
TThis is one of delicious food in India that we can try to eat in any part of the country.
