Kidi
Verified member
Frying garri can be a lucrative way to make money especially in the area am living because farmland has occupied a lot of space full of cassava tubers, if as a businessman can established small environment for grinding cassava, it can be a profitable business if we process them to garri, to ne sincere processing garri is a popular business in many part of africa especially here in akwa ibom state where it is widely consumed, here are some ways to make money in frying garri.
Produce high-quality garri: To make money in garri frying, you need to produce high-quality garri that is in high demand. Use good cassava tubers, process them properly, and fry them to perfection to produce garri that is appealing to consumers.
Sell at a competitive price: Garri frying is a highly competitive business, so you need to sell your garri at a price that is competitive with other garri sellers in your area. Consider the cost of your inputs, including cassava tubers, fuel, and labor, and price your garri accordingly.
Market your garri: Marketing is key to making money in garri frying. Advertise your garri in local markets, supermarkets, and other retail outlets. You can also create a website or social media pages to promote your garri online.
Link with other businesses: You can collaborate with other businesses, such as food vendors, to sell your garri as a raw material or as a finished product. This can help you reach new customers and increase your sales.
Offer excellent customer service: Providing excellent customer service can help you retain customers and attract new ones. Be courteous, responsive, and accommodating to your customers' needs, and strive to exceed their expectations.
Remember, like any other business, garri frying requires hard work, dedication, and perseverance. With the right approach, you can make a decent income from this business
Produce high-quality garri: To make money in garri frying, you need to produce high-quality garri that is in high demand. Use good cassava tubers, process them properly, and fry them to perfection to produce garri that is appealing to consumers.
Sell at a competitive price: Garri frying is a highly competitive business, so you need to sell your garri at a price that is competitive with other garri sellers in your area. Consider the cost of your inputs, including cassava tubers, fuel, and labor, and price your garri accordingly.
Market your garri: Marketing is key to making money in garri frying. Advertise your garri in local markets, supermarkets, and other retail outlets. You can also create a website or social media pages to promote your garri online.
Link with other businesses: You can collaborate with other businesses, such as food vendors, to sell your garri as a raw material or as a finished product. This can help you reach new customers and increase your sales.
Offer excellent customer service: Providing excellent customer service can help you retain customers and attract new ones. Be courteous, responsive, and accommodating to your customers' needs, and strive to exceed their expectations.
Remember, like any other business, garri frying requires hard work, dedication, and perseverance. With the right approach, you can make a decent income from this business
