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Tips to succeed in making and selling of pastries.
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[QUOTE="Etini, post: 343277, member: 90141"] Pastry products are consumed almost on a daily basis by different kinds of people. It is not limited to any particular demographic and some people have the desire to delve into this niche and take advantage the huge market. Here are some tips that could be critical for success in the pastry making and selling business. 1) Find a sub niche of pastries you want to deal on: The world of pastries is large and one has to specialize and get mastery in a sub niche to succeed. This sub niche must be in line with your specific passion in pastries business. 2) Exploit market gaps and create unique value proposition with your recipes: Look for something that appeals to a particular set of people within your market and offer that value to them. For instance, you can make vegetable laced Donuts. 3) Develop unusual recipes and create your brand around them: Create special recipes by researching ingredients. That would help you to create a unique taste and flavor to your pastry products which would serve as your brand identity. 4) Ensure your pastry products go beyond tasting nice to offering valuable nutrition and health benefits to people who consume it. [/QUOTE]
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Tips to succeed in making and selling of pastries.
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