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2 Sprouted Grains for Diabetics
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[QUOTE="raaman, post: 150537, member: 23419"] [B][U]1. Diabetics should eat sprouted fenugreek:[/U][/B] Eating sprouted fenugreek for diabetics has many benefits for the body. Eating this will reduce diabetes. It provides a good amount of fiber to the body. It helps to improve digestion and regulate insulin. It also contains some special antioxidants, which boost the immune system and protect diabetics from infectious diseases. [B][U]2. Sprouted peas are good for diabetics:[/U][/B] It is good for diabetics to eat sprouted peas every day. Peanuts are good for maintaining blood sugar levels and eliminating weakness in the body. Sprouted grains are low in starch, so they are low in carbohydrates. Also, the protein ratio is a bit high so you can feel full throughout the day. In addition, these sprouted grains boost immunity, which empowers you to fight against diseases. [/QUOTE]
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2 Sprouted Grains for Diabetics
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